Introduction

Herb theme - culinary

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| Culinary | Medicinal I Aromatic I Historical | Food for wildlife | Dyeing |

 

Typical herbs used in cooking are as follows.  Links are given to fact sheets on this web site.

 

  • Tarragon
  • Feverfew
  • Chervil
  • Salad Burnett
  • Chamomile
  • Oregano
  • Rosemary
  • Sorrel
  • Fennel

Check out our Cooking Activity Sheet to learn more.

 

Bouquet garni

Bouquet garni

Comprising parsley, thyme, marjoram and bay leaf

 

| Culinary | Medicinal I Aromatic I Historical | Food for wildlife | Dyeing |

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